Our Menu
Appetizers
Proscuitto Rolls – $9.95
Proscuitto, diced tomatoes, arugula, mozzarella in a spring roll.
Calamari Fritti – $16.50
Tender calamari rings, dusted with flour and flash fried.
Meatballs – $11.95
House made beef and veal served with tomato sauce.
Fried Mozzarella – $11.25
Fresh mozzarella coated with bread crumbs.
Arancini – $10
Rice balls stuffed with ground meat, green peas and cheeses.
Bruschetta – $10.50
Italian bread topped with diced tomato, olive oil, garlic fior di latte.
Chicken Wings – $13.25
Wings tossed with balsamic, olive oil and rosemary. Served with buffalo hot sauce or Washington style mambo sauce.
Pasta Fagioli Soup – $6.95
Pasta, pancetta and cannellini beans.
Salads
Mediterranean – $14
House salad with feta cheese, Kalamata olives and pepperoncini peppers.
Caesar – $11
Romaine lettuce, seasoned croutons, shaved parmigiana and Caesar dressing.
House – $11
Mix of greens, carrots, cucumbers, tomato and onions.
Arugula $12
Grana shavings, proscuitto strips, diced roasted peppers, croutons and citrus vinaigrette.
Caprese – $12.95
Fresh tomato, fresh mozzarella, basil and olive oil.
Add Chicken to any salad……………….$4.00
Add Shrimp to any salad…………………$6.00
Signature Pasta
Choose from our fresh pasta (Fettucine or Pappardelle) or dry pasta (Penne, Linguine or Spaghetti) and your choice of sauce!
Chicken Fettuccine Alfredo – $18.25
Fresh sliced grilled chicken made with creamy Alfredo sauce and cheese.
Shrimp Fettuccine Alfredo – $19.25
Fresh shrimp, creamy Alfredo sauce and cheese.
Spaghetti Meatballs – $17.25
Homemade meatballs served with tomato sauce.
Penne con Salsiccia – $17.95
Italian sausage in marinara sauce.
Linguine Alla Frutti Dimare – $27.95
Baby clams, mussels, shrimps, scallops, crab meat and calamari served with spicy marinara sauce.
Penne Arrabbiata – $15
Spicy marinara.
Fettuccine Ragu di Vitello – $20
Ground veal red sauce, Bolognese style.
Penne Pesto Pollo – $18.95
Diced chicken, mushrooms, onions and basil pesto.
Spaghetti Carbonara – $18
Pancetta and creamy tempered egg sauce.
Spaghetti Salsiccia e Polpette – $18
Mild Italian sauce, meatballs and tomato sauce.
Fettuccine Fra Diavolo – $25
Shrimp, sliced sea scallops, crabmeat and spicy marinara sauce.
Linguine Vongole – $20
Clams and red or white wine sauce.
Pappardelle All’ Amatriciana – $19.95
Onions, pancetta and filetto di pomdoro.
Pappardelle Alla Norma – $18.95
Diced eggplant, cherry tomatoes and ricotta salata.
Spaghetti Shrimp Scampi – $22.95
Shrimp with cherry tomatoes and white wine lemon sauce.
Spaghetti Primavera – $17
Fresh vegetables with garlic and olive oil sauce.
Fettuccine Gamberetti – $22
Shrimp, asparagus, mushrooms and rosé sauce.
Fettuccine Arugula CapeSante – $22.95
Scallops, fresh tomatoes, mushrooms arugula and saffron sauce.
Stuffed Pasta
Lasagna – $20
Ravioli di Carne – $19
Meat ravioli, red o cream sauce.
Ravioli di Formaggio – $18
Cheese ravioli, red o cream sauce.
Tortellini di Formaggio – $18
Tri colored cheese tortellini with sun dried tomato, proscuitto, peas and rose cream sauce.
Tortellini di Carne – $20
Meat tortellini, proscuitto, peas, mushrooms and cream sauce.
Gnocchi
Basil Pesto – $17.25
Ragu di Vitello – $19.25
Ground veal red sauce, Bolognese style.
Pancetta, Mushroom, Peas Cream Sauce – $20.25
Entrée
*All of the above entrées are served with linguine pasta or vegetable of the day.
Chicken Limone – $20
Lemon rosemary sauce and white wine.
Chicken Parmigiana – $20
Eggplant Parmigiana – $20
Chicken Saltimbocca – $21
Proscuitto, fontina cheese and white wine sage.
Chicken Marsala – $20
Marsala wine and mushrooms.
Beef Short Rib Risotto – $23
Braised boneless short ribs, sun dried tomato saffron and arborio rice.
Salmone – $25.95
Seasoned and grilled, balsamic glaze.
Vitello dello chef – $27.95
Veal medallions topped with crabmeat and asiago cheese. Served in a cherry wine sauce and a hint of cream.
Vitello Parmigiana – $22.95
Veal lightly breaded topped with tomato sauce and mozzarella cheese.
Pizza
Thin Crust 10″ or 16″
Cheese – 10″ $11.00 16″ $15.00
Margherita – 10″ $13.00 16″ $16.00
Bianca – 10″ $11.00 16″ $15.00
TOPPINGS…… 10″ $2.00 Each 16″ $2.50 Each.
Pepperoni, Sausage, Onion, Bacon, Mushroom, Sweet Peppers, Spinach, Fresh Tomato, Meatball, Sliced Black Olives, Anchovy.
Signature Pizza
Seafood – 10″ $17.00 16″ $20.00
Shrimp, scallop and crabmeat.
Taormina – 10″ $14.00 16″ $19.25
Artichoke hearts, grilled eggplant and sun dried tomato.
Il Supremo – 10″ $16.00 16″ $20.00
Proscuitto, arugula, shaved parm and roased cherry tomatoes.
Genovese – 10″ $17.00 16″ $20.00
White Pizza with pesto sauce and shrimp.
Americana Pizza – 10″ $17.00 16″ $21.00
Tomato sauce, pepperoni,sausage, onions, mushrooms, sweet pepper and black olives.
Calabrese – 10″ $15.00 16″ $17.50
Cheese, tomato sauce, pepperoni and Italian sausage.
Lunch Special
Panines Sandwich – $15
White American cheese, fried onions.
Steak & Cheese – $15
White American cheese, fried onions.
Grilled Chicken and Cheese – $15
White American cheese, fried onions.
Meatball Parmigiana – $15
Eggplant Parmigiana – $15
Chicken Parmigiana – $15
Caprese – $15
Fresh tomato, fresh mozzarella, basil and olive oil.
Cheese Burguer – $15
Double Meat Burguer – $18
All served with a side of fries and a drink (16 oz. soda coke products).
Desserts
Tiramisu – $8
Canoli – $7
Almond Cake – $8
Kids Menu
Penne with tomato sauce – $7
Penne with meatballs – $9
Cheese ravioli – $9
Chicken tenders with fries – $10
Beverages
Coke, Diet Coke, Sprite, Apple Juice, Orange Juice, Soda, Ginger Ale – $3
Lemonade – $3.50
Iced Tea – $3.50
Bottled Sparkling Water – $4
Bottled Natural Water – $4
Espresso – $5
Cappuccino – $6
American Coffee – $4
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